Menu - Pot Duggans




Lunch Menu 

Thurs – Sun : 12 – 4:30pm

Lunch Menu Allergies 

Gluten free options; The chicken and the cauliflower shawarma can be made gluten free without the bread and the hummus is also GF. 

Vegan; The cauliflower shawarma pita, Aubergine bowl, and the baked polenta can be made vegan, and the hummus, add flatbread and halva are vegan.


Dinner Menu 

Thurs – Sun : 5-8:30pm

Dinner Menu Allergies

Gluten free options; The lamb and the chicken and the can be made gluten free without the bread. The baked polenta, aubergine & chickpea, hummus and the grilled courgette sides are gluten free. And desserts wise it’s the halva.
Vegan;  The baked polenta, aubergine & chickpea veggie main can be made vegan, and in terms of sides the hummus is vegan as is the flatbread and the halva for dessert.



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